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Bar at Chalfont Dene
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Bar at Chalfont Dene

FINE DINING

at Chalfont Dene

Book a table

Bar at Chalfont Dene
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Smoked salmon tartare with capers, crème fraiche and sourdough
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Smoked salmon tartare with capers, crème fraiche and sourdough

NEW SEASONAL MENUS

Smoked salmon tartare with capers, crème fraiche and sourdough

 

Set in Audley Chalfont Dene, in Chalfont St Peter, Buckinghamshire, The Lytton restaurant is a unique location where you can enjoy modern, seasonal cuisine in a peaceful, lavish setting. Our chefs create a new menu for each season, taking advantage of the freshest local produce on offer. 

Our current menu is a fusion of inspiring creations and classic favourites.

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Chalfont Dene

Restaurant

Monday - Saturday 12pm - 7:30pm

Sunday 12pm - 3pm

Afternoon Tea is served Monday to Saturday 2pm - 5pm

Book a table

Please take note to book a table in advance wherever possible. This helps us manage capacity to ensure we can provide the best possible dining experience.

For Afternoon Tea bookings we require 24 hours notice. Please select the Afternoon Tea option when booking, and include any special requests.

Please also specify any special requests (such as seating preference and allergies) at the time of booking.

BOOK A TABLE

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Swimming pool

Audley Club at Chalfont Dene

Interested in joining our health & wellbeing club? Corporate memberships are available at the adjacent Audley Club which includes a gym with swimming pool, exercise classes and bistro.
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Terrace

About The Lytton

Find out more about the Lytton and top places to visit around
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Restaurant Gift Voucher

Gift Vouchers

Find out more about our range of vouchers on offer.
Read more stories on our

- FOOD BLOG -

Stress-free Christmas stuffing recipe

Cooking Christmas dinner can be a daunting experience, so we asked one of our head chefs for some tips to help ensure that the day goes smoothly, including our tried and tested home made Christmas stuffing.

8th December 2023

NEW Autumn Menu

Our exciting new Autumn menu promises all the classic and favourites, along with a selection of new taste sensations.

4th September 2023